Join the chocolatiers of Tempered Cafe and Chocolate to learn the inside tricks to making the perfect chocolate truffles. Have you ever wondered, "how do they get the filling inside those little truffles?" This class will teach you step by step how to create the shell, how to fill, and how to achieve the perfect glossy shine on the outside of your chocolates. Each attendee will go home with their very own tray of truffles that were created in class. Included in the class fee is 1 mimosa, or non alcoholic beverage. Please click HERE to purchase tickets.
Back to All Events
Earlier Event: July 30Wines From the South of France Paired With Cheese and Chocolate